More than a general impression
Each assignment has agreed questions, a scenario, timing and scope. It may review greeting, order accuracy, cleanliness, upselling and follow-up, with suitable evidence where context and privacy allow.
Varied profiles that are difficult to predict
The program does not depend on one person. A shopper may be male or female, younger or older, with a different visit scenario. The purpose is consistent service for every guest, not teaching a team to identify an evaluator.
Built for different hospitality formats
Tourist restaurants, cafés, bakeries and quick-service restaurants have different journeys. Criteria, timing and visit type should match the operating model rather than copying one questionnaire everywhere.
